The relationship between food refusal and self-injurious behavior: A case study

Marylouise E. Kerwin, William H. Ahearn, Peggy S. Eicher, Wendy Swearingin

Research output: Contribution to journalArticlepeer-review

3 Scopus citations

Abstract

Food refusal and self-injurious behavior often co-occur in children with developmental disabilities and mental retardation. The subject of the case study was a 3-yr-old boy with food refusal, self-injurious behavior and developmental delay. Using an alternating treatment design, positive reinforcement for acceptance combined with either nonremoval of the spoon or guidance for refusal increased food acceptance and resulted in a decrease in self-injurious behavior despite not being targeted. Although the contingencies for acceptance, refusal and self-injurious behavior remained constant, self-injurious behavior increased with an increase in grams consumed. A combined treatment of positive reinforcement for acceptance, guidance for refusal, position change and gastrojejunal feedings resulted in a decrease in self-injurious behavior and an increase in grams consumed.

Original languageEnglish (US)
Pages (from-to)67-77
Number of pages11
JournalJournal of Behavior Therapy and Experimental Psychiatry
Volume29
Issue number1
DOIs
StatePublished - Mar 6 1998

All Science Journal Classification (ASJC) codes

  • Experimental and Cognitive Psychology
  • Arts and Humanities (miscellaneous)
  • Clinical Psychology
  • Psychiatry and Mental health

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